Monthly Archives: August 2011

Dr. Paul Kouchakoff “The Influence of Food Cooking on the Blood Formula of Man”

According to Dr. Paul Kouchakoff (Suisse), M.D. Nobel Prize Nominee “The Influence of Food Cooking on the Blood Formula of Man of the Institute of Clinical Chemistry, Lausanne, Switzerland, Proceedings: First International Congress of Microbiology, Paris 1930. “After every dose of food, we also observe a general augmentation of white corpuscles, and a change in the […]

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10 Keys to the Mindset of a Successful Entrepreneur

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It is Critical for an entrepreneur or anyone seeking success to continuously work on your Mindset. All human beings are born with gifts and talents that are unique to them. All of us have something that we can share with the world that would give us all of the success we desire. What minimizes our […]

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