According to Dr. Paul Kouchakoff (Suisse), M.D. Nobel Prize Nominee “The Influence of Food Cooking on the Blood Formula of Man of the Institute of Clinical Chemistry, Lausanne, Switzerland, Proceedings: First International Congress of Microbiology, Paris 1930. “After every dose of food, we also observe a general augmentation of white corpuscles, and a change in the […]
Being eco friendly or living in an environmentally friendly way is often preached to us from the media, government, friends and colleagues. But eco friendly living can often be confusing with mixed messages coming from different quarters. For instance some people claim bio-diesel is a green fuel as it produces les CO2 than conventional fuels. […]